GTU Latest 2026 Hotel Management & Catering Technology Sem 1 Syllabus for all subjects pdfs download.

The GTU BHMCT Hotel Management & Catering Technology Syllabus for the year 2026 has been recently published by Gujarat Technical University (GTU), covering all semesters and subjects. This latest 2026 updated syllabus is essential for students as they prepare for their semester exams, providing them with a clear understanding of the topics to be covered and the distribution of marks for theory and practical exams.

GTU Hotel Management & Catering Technology Syllabus Sem 1

L=Lectures, T=Tutorial, P=Practical, PBL=Project Based Learning, E=External Theory, M=Internal Assessment, I=Internal Viva/Submission, V=External Viva, ESE=End Semester Examination, PA=Progressive Assessment

Effective From: 2024-25 -

Subject Code	Subject Name	Credits	Category	Teaching Scheme			Examination Marks				Total Marks
				L	T	P	Theory Marks		Practical Marks
				L	T	P	ESE (E)	PA (M)	PA (I)	ESE Viva (V)
BH01000011	Introduction to Hospitality and Tourism Industry	3	Core Courses	3	0	0	70	30	50	0	150
BH01000021	Fundamentals of Rooms Division Management - 1	4	Core Courses	2	0	4	70	30	50	0	150
BH01000031	Fundamentals of Food & Beverage Management - 1	4	Core Courses	2	0	4	70	30	50	0	150
BH01000041	Business Communication	3	Skill Enhancement Courses	3	0	0	70	30	50	0	150
BH01000051	Fundamentals of Computer Application	4	Ability Enhancement Courses	3	0	2	70	30	50	0	150
BH01000061	Fundamentals of ESG for Sustainability	2	Value Added Courses	2	0	0	70	30	50	0	150

Effective From: 2016-17 +

Subject Code	Subject Name	Credits	Papers	Teaching Scheme			Examination Marks				Total Marks
				L	T	P	Theory Marks		Practical Marks
				L	T	P	ESE (E)	PA (M)	PA (I)	ESE Viva (V)
113301	Food Production - I	8		6	0	2	70	30	50	0	150
113302	Food & Beverage Service Management - I	8		6	0	2	70	30	50	0	150
113303	Tourism & Hospitality Industry	4		2	0	2	70	30	50	0	150
113304	Hospitality Communication - I	4		2	0	2	70	30	50	0	150
113305	Basics of Computers	4		2	0	2	70	30	50	0	150
113306	PT & Games - I	2	-	0	0	2	0	0	100	0	100

GTU BHMCT Hotel Management & Catering Technology Syllabus

From the below table, students can download GTU Hotel Management & Catering Technology Branch's other semester syllabus PDFs too. To download other semesters syllabus PDFs, click on any of the semesters from the below table.

No.	GTU BHMCT Hotel Management & Catering Technology Syllabus PDFs
1.	GTU BHMCT Hotel Management & Catering Technology Syllabus Sem 1
2.	GTU BHMCT Hotel Management & Catering Technology Syllabus Sem 2
3.	GTU BHMCT Hotel Management & Catering Technology Syllabus Sem 3
4.	GTU BHMCT Hotel Management & Catering Technology Syllabus Sem 4
5.	GTU BHMCT Hotel Management & Catering Technology Syllabus Sem 5
6.	GTU BHMCT Hotel Management & Catering Technology Syllabus Sem 6
7.	GTU BHMCT Hotel Management & Catering Technology Syllabus Sem 7
8.	GTU BHMCT Hotel Management & Catering Technology Syllabus Sem 8

Conclusion

In conclusion, the GTU BHMCT Hotel Management & Catering Technology Syllabus for 2026 plays a vital role in guiding students at Gujarat Technical University towards academic success. By providing a comprehensive outline of the subjects, mark distribution, and learning objectives for each subject, the syllabus equips students with the necessary knowledge and understanding to excel in their exams.

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[Latest 2026] GTU BHMCT Hotel Management & Catering Technology Sem 1 Syllabus

GTU Hotel Management & Catering Technology Syllabus Sem 1

GTU BHMCT Hotel Management & Catering Technology Syllabus

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[Latest 2026] GTU BHMCT Hotel Management & Catering Technology Sem 1 Syllabus

GTU Hotel Management & Catering Technology Syllabus Sem 1

GTU BHMCT Hotel Management & Catering Technology Syllabus

Conclusion

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